Minimum 700g pack. 14 large meatballs per pack.
Cuts of beef and beef fat, minced, with added herbs and spices, egg, and gluten and preservative free breadcrumbs combine to make these tasty meatballs. A 5 min tomato-based sauce, some pasta, and you’ve got your self a quick family meal.
Slow grown, regeneratively grazed, grass-fed and finished beef from our farm on the Central Coast and our regenerative partnering farm Furracabad Station in Glen Innes.