Minimum 600g pack. (4 small steaks per pack)
Leg Steaks are a great all-round option for the bbq. Plenty of salt, bit of flame. Done.
Slow grown, regeneratively grazed, grass-fed and finished, 1 year old lamb (also known as hogget) from our good friends Horseshoe Valley Farm just over the hill from us and Sustainable Shedding Sheep.